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Nellara Toor Dal 1kg – High Protein Lentils

• Product Type: Toor Dal (Split Pigeon Peas) • Brand: Nellara • Weight: 1kg • Storage Instructions: Store in a cool, dry place. • Shelf Life: Varies, see packaging. • Origin: India • Dietary Information: Vegetarian, Gluten-Free (naturally). • Packaging: Sealed pack to maintain freshness. • Key Ingredient: Split Pigeon Peas Nellara Toor Dal 1kg – A nutritious and versatile lentil, high in protein, fiber, iron, and folate. Perfect for dal, soups, and stews. Store in a cool, dry place.

SKU: B0CNKC3MBG
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Description

Nellara Toor Dal, also known as split pigeon peas, is a staple in Indian cuisine, offering a wealth of nutritional benefits and culinary versatility. This 1kg pack of Nellara Toor Dal provides a high-quality source of protein, essential for muscle building and overall body function. Beyond protein, Toor Dal is rich in other crucial nutrients, contributing to a balanced and healthy diet. Its impressive fiber content aids digestion and promotes a feeling of fullness, helping with weight management. This lentil is also a good source of iron, vital for red blood cell production and preventing anemia, and folate, essential for cell growth and development, particularly important during pregnancy. Nellara Toor Dal’s versatility shines through in its ability to enhance a wide array of dishes. It’s a must-have ingredient for traditional dal recipes, adding a creamy texture and nutty flavor. Its hearty nature makes it a perfect addition to soups and stews, providing substance and thickening the broth. Whether you’re creating a classic Indian meal or exploring new culinary creations, Nellara Toor Dal is a dependable and nutritious choice. To ensure optimal freshness and quality, store this product in a cool, dry place, away from direct sunlight and moisture. Embrace the goodness and adaptability of Nellara Toor Dal and elevate your cooking with this essential pantry staple.

• High in protein for muscle building and overall health.
• Good source of fiber for healthy digestion.
• Rich in iron for red blood cell production.
• Contains folate, essential for cell growth.
• Versatile ingredient for various dishes.
• Suitable for dal, soups and stews.
• Easy to store and maintain freshness.

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