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Organic Red Rajma Kidney Beans Gluten Free 500g

• Product Type: Red Rajma (Kidney Beans) • Weight: 500g • Origin: Foothills of Himalayas • Dietary Information: Vegan, Gluten-Free • Ingredients: Organic Red Rajma • Processing: Minimally processed to retain nutrients • Certifications: Organic • Packaging: Sealed bag to maintain freshness • Storage: Store in a cool, dry place • Shelf Life: Check packaging for best before date Organic Tattva’s Red Rajma, grown in the Himalayas, is vegan, gluten-free, and packed with protein, potassium, and magnesium. NO additives or preservatives. Delicious and cooks fast.

SKU: B00M57W2JI
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Description

Discover the rich flavor and nutritional power of Organic Tattva’s Organic Red Rajma, also known as kidney beans. These small red kidney beans are a culinary delight, known for their delicious taste and quick cooking time. Grown in the pristine foothills of the Himalayas, our Red Rajma is cultivated with utmost care, ensuring a premium quality product that is both healthy and wholesome. Naturally vegan and gluten-free, our Red Rajma is perfect for individuals with dietary restrictions or those seeking a healthy and balanced diet. We believe in providing pure and unadulterated food, which is why our Red Rajma contains NO additives and NO preservatives. Enjoy the goodness of nature in every bite! These kidney beans are not only a great source of plant-based protein but also packed with essential nutrients like potassium, magnesium, and soluble fiber. Incorporate Organic Tattva’s Organic Red Rajma into your meals and experience the difference! From hearty stews and curries to flavorful salads and side dishes, the possibilities are endless. Fuel your body with the goodness of organically grown Red Rajma and embrace a healthier lifestyle. Experience the authentic taste and texture that only comes from the foothills of the Himalayas. Order now and embark on a culinary adventure filled with flavor and well-being!

• Vegan and Gluten-Free
• NO Additives or Preservatives
• Excellent source of protein
• Rich in potassium and magnesium
• Contains soluble fiber
• Grown in the foothills of the Himalayas
• Delicious and quick to cook
• Organically cultivated
• Small red kidney beans

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